Calories in Bouillon
Nutrition Facts
| Amount Per Serving | 5.34 Cal | |
| %DV* | ||
| Total Fat | 0.2776g | 0.4% |
| Saturated Fat | 0.0686g | 0.3% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.1072g | |
| Polyunsaturated Fat | 0.0896g | |
| Cholesterol | 0.26mg | 0.1% |
| Sodium | 477.5g | 19.9% |
| Total Carbohydrate | 0.3602g | 0.1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.3472g | 40% |
| Protein | 0.3332g | 25% |
| Vitamin A | 0.04IU | 0% |
| Vitamin C | 0.022mg | 0% |
| Calcium | 3.74mg | 0.3% |
| Iron | 0.0206mg | 0.1% |
| Potassium | 6.18mg | 0.1% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
5.34 Calories
-
Fat0.2776g
-
Carbs0.3602g
-
Fiber0g
-
Protein0.3332g
Calorie Burn Time
How long would it take to burn off 5.34
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.4 minutes
-
Jogging0.5 minutes
-
Hiking0.7 minutes
-
Cycling0.9 minutes
-
Swimming1.0 minutes
-
Walking1.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
5.34
Cal
Carbohydrate
27%
Protein
25%
Fat
48%