Calories in Beef Lebanon Bologna
Nutrition Facts
| Amount Per Serving | 42 Cal | |
| %DV* | ||
| Total Fat | 2.4g | 3.7% |
| Saturated Fat | 0.6g | 3% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1g | |
| Polyunsaturated Fat | 0.0001g | |
| Cholesterol | 13mg | 4.3% |
| Sodium | 316g | 13.2% |
| Total Carbohydrate | 0.1g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 4.4g | 44% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 5mg | 0.4% |
| Iron | 0.0001mg | 0% |
| Potassium | 76mg | 1.6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
42 Calories
-
Fat2.4g
-
Carbs0.1g
-
Fiber0g
-
Protein4.4g
Calorie Burn Time
How long would it take to burn off 42
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.0 minutes
-
Jogging3.9 minutes
-
Hiking5.8 minutes
-
Cycling7.2 minutes
-
Swimming7.5 minutes
-
Walking11.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
42
Cal
Carbohydrate
1%
Protein
44%
Fat
55%