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Cheddar's Scratch Kitchen
The Original Burger With Cheddar Cheese, Gluten-Free
Calories in Cheddar's Scratch Kitchen The Original Burger With Cheddar Cheese, Gluten-Free
Nutrition Facts
| Amount Per Serving | 440 Cal | |
| %DV* | ||
| Total Fat | 30g | 46.2% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1.5g | % |
| Cholesterol | 135mg | 45% |
| Sodium | 1310g | 54.6% |
| Total Carbohydrate | 5g | 1.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 38g | 34% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
440 Calories
-
Fat30g
-
Carbs5g
-
Fiber1g
-
Protein38g
Calorie Burn Time
How long would it take to burn off 440
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running30.9 minutes
-
Jogging41.0 minutes
-
Hiking60.8 minutes
-
Cycling75.4 minutes
-
Swimming78.6 minutes
-
Walking117.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
440
Cal
Carbohydrate
5%
Protein
34%
Fat
61%