Calories in Cheddar's Scratch Kitchen 6 oz. Top Sirloin & Chicken Tenders
Nutrition Facts
| Amount Per Serving | 1140 Cal | |
| %DV* | ||
| Total Fat | 77g | 118.5% |
| Saturated Fat | 17g | 85% |
| Trans Fat | 1g | % |
| Cholesterol | 220mg | 73.3% |
| Sodium | 1470g | 61.3% |
| Total Carbohydrate | 47g | 15.7% |
| Dietary Fiber | 3g | 12% |
| Sugars | 15g | 40% |
| Protein | 67g | 23% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1140 Calories
-
Fat77g
-
Carbs47g
-
Fiber3g
-
Protein67g
Calorie Burn Time
How long would it take to burn off 1140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running80.1 minutes
-
Jogging106.2 minutes
-
Hiking157.6 minutes
-
Cycling195.4 minutes
-
Swimming203.6 minutes
-
Walking305.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1140
Cal
Carbohydrate
16%
Protein
23%
Fat
61%