Calories in Cheddar's Scratch Kitchen Crab Dip
Nutrition Facts
| Amount Per Serving | 1100 Cal | |
| %DV* | ||
| Total Fat | 68g | 104.6% |
| Saturated Fat | 29g | 145% |
| Trans Fat | 1.5g | % |
| Cholesterol | 200mg | 66.7% |
| Sodium | 1620g | 67.5% |
| Total Carbohydrate | 87g | 29% |
| Dietary Fiber | 8g | 32% |
| Sugars | 7g | 40% |
| Protein | 40g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1100 Calories
-
Fat68g
-
Carbs87g
-
Fiber8g
-
Protein40g
Calorie Burn Time
How long would it take to burn off 1100
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running77.3 minutes
-
Jogging102.5 minutes
-
Hiking152.1 minutes
-
Cycling188.6 minutes
-
Swimming196.4 minutes
-
Walking294.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1100
Cal
Carbohydrate
31%
Protein
14%
Fat
55%