Calories in Village Inn Gluten-Sensitive, Ultimate Breakfast
Nutrition Facts
| Amount Per Serving | 800 Cal | |
| %DV* | ||
| Total Fat | 54g | 83.1% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 0.5g | % |
| Cholesterol | 580mg | 193.3% |
| Sodium | 2590g | 107.9% |
| Total Carbohydrate | 32g | 10.7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 8g | 40% |
| Protein | 49g | 24% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
800 Calories
-
Fat54g
-
Carbs32g
-
Fiber2g
-
Protein49g
Calorie Burn Time
How long would it take to burn off 800
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running56.2 minutes
-
Jogging74.5 minutes
-
Hiking110.6 minutes
-
Cycling137.1 minutes
-
Swimming142.9 minutes
-
Walking214.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
800
Cal
Carbohydrate
16%
Protein
24%
Fat
60%