Calories in The Pickle Barrel Eggplant Parmesan
Nutrition Facts
| Amount Per Serving | 1140 Cal | |
| %DV* | ||
| Total Fat | 29g | 44.6% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0g | % |
| Cholesterol | 350mg | 116.7% |
| Sodium | 1760g | 73.3% |
| Total Carbohydrate | 178g | 59.3% |
| Dietary Fiber | 14g | 56% |
| Sugars | 13g | 40% |
| Protein | 47g | 16% |
| Vitamin A | 2000IU | 40% |
| Vitamin C | 21mg | 35% |
| Calcium | 5980mg | 460% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1140 Calories
-
Fat29g
-
Carbs178g
-
Fiber14g
-
Protein47g
Calorie Burn Time
How long would it take to burn off 1140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running80.1 minutes
-
Jogging106.2 minutes
-
Hiking157.6 minutes
-
Cycling195.4 minutes
-
Swimming203.6 minutes
-
Walking305.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1140
Cal
Carbohydrate
61%
Protein
16%
Fat
23%