Menu With Nutrition
Restaurant Foods
TGI Friday's Restaurant
Steak & Eggs (with Bacon, Potatoes & Multi-Grain Toast)
Calories in TGI Friday's Restaurant Steak & Eggs (with Bacon, Potatoes & Multi-Grain Toast)
Nutrition Facts
| Amount Per Serving | 1060 Cal | |
| %DV* | ||
| Total Fat | 67g | 103.1% |
| Saturated Fat | 20g | 100% |
| Trans Fat | 0g | % |
| Cholesterol | 485mg | 161.7% |
| Sodium | 2820g | 117.5% |
| Total Carbohydrate | 59g | 19.7% |
| Dietary Fiber | 6g | 24% |
| Sugars | 9g | 40% |
| Protein | 56g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1060 Calories
-
Fat67g
-
Carbs59g
-
Fiber6g
-
Protein56g
Calorie Burn Time
How long would it take to burn off 1060
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running74.5 minutes
-
Jogging98.8 minutes
-
Hiking146.5 minutes
-
Cycling181.7 minutes
-
Swimming189.3 minutes
-
Walking283.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1060
Cal
Carbohydrate
22%
Protein
21%
Fat
57%