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Restaurant Foods
TGI Friday's Restaurant
Loaded Potato Skins with Ranch Sour Cream
Calories in TGI Friday's Restaurant Loaded Potato Skins with Ranch Sour Cream
Nutrition Facts
| Amount Per Serving | 1510 Cal | |
| %DV* | ||
| Total Fat | 73g | 112.3% |
| Saturated Fat | 23g | 115% |
| Trans Fat | 0g | % |
| Cholesterol | 85mg | 28.3% |
| Sodium | 1950g | 81.2% |
| Total Carbohydrate | 179g | 59.7% |
| Dietary Fiber | 31g | 124% |
| Sugars | 7g | 40% |
| Protein | 38g | 10% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1510 Calories
-
Fat73g
-
Carbs179g
-
Fiber31g
-
Protein38g
Calorie Burn Time
How long would it take to burn off 1510
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running106.1 minutes
-
Jogging140.7 minutes
-
Hiking208.8 minutes
-
Cycling258.9 minutes
-
Swimming269.6 minutes
-
Walking404.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1510
Cal
Carbohydrate
47%
Protein
10%
Fat
43%