Calories in Teriyaki Experience Chicken Pan-Asian with Teriyaki Sauce
Nutrition Facts
| Amount Per Serving | 500 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 65mg | 21.7% |
| Sodium | 2400g | 100% |
| Total Carbohydrate | 73g | 24.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 0g | 40% |
| Protein | 39g | 32% |
| Vitamin A | 210000IU | 4200% |
| Vitamin C | 10380mg | 17300% |
| Calcium | 9100mg | 700% |
| Iron | 630mg | 3500% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
500 Calories
-
Fat4g
-
Carbs73g
-
Fiber3g
-
Protein39g
Calorie Burn Time
How long would it take to burn off 500
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running35.1 minutes
-
Jogging46.6 minutes
-
Hiking69.1 minutes
-
Cycling85.7 minutes
-
Swimming89.3 minutes
-
Walking133.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
500
Cal
Carbohydrate
61%
Protein
32%
Fat
7%