Menu With Nutrition
Restaurant Foods
Teriyaki Experience
Chicken Pan-Asian with Asian Cooking Sauce & Pan-Asian Sauce
Calories in Teriyaki Experience Chicken Pan-Asian with Asian Cooking Sauce & Pan-Asian Sauce
Nutrition Facts
| Amount Per Serving | 490 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 65mg | 21.7% |
| Sodium | 1400g | 58.3% |
| Total Carbohydrate | 61g | 20.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 0g | 40% |
| Protein | 37g | 30% |
| Vitamin A | 210000IU | 4200% |
| Vitamin C | 10380mg | 17300% |
| Calcium | 9100mg | 700% |
| Iron | 558mg | 3100% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
490 Calories
-
Fat11g
-
Carbs61g
-
Fiber3g
-
Protein37g
Calorie Burn Time
How long would it take to burn off 490
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running34.4 minutes
-
Jogging45.7 minutes
-
Hiking67.7 minutes
-
Cycling84.0 minutes
-
Swimming87.5 minutes
-
Walking131.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
490
Cal
Carbohydrate
50%
Protein
30%
Fat
20%