Calories in Rock Bottom Restaurant Carrot Cake
Nutrition Facts
| Amount Per Serving | 2230 Cal | |
| %DV* | ||
| Total Fat | 123g | 189.2% |
| Saturated Fat | 33g | 165% |
| Trans Fat | 0g | % |
| Cholesterol | 220mg | 73.3% |
| Sodium | 1130g | 47.1% |
| Total Carbohydrate | 253g | 84.3% |
| Dietary Fiber | 9g | 36% |
| Sugars | 175g | 40% |
| Protein | 23g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
2230 Calories
-
Fat123g
-
Carbs253g
-
Fiber9g
-
Protein23g
Calorie Burn Time
How long would it take to burn off 2230
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running156.7 minutes
-
Jogging207.8 minutes
-
Hiking308.3 minutes
-
Cycling382.3 minutes
-
Swimming398.2 minutes
-
Walking597.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
2230
Cal
Carbohydrate
46%
Protein
4%
Fat
50%