Menu With Nutrition > Restaurant Foods > Prairie City Bakery > Strudel Sensations, Turnover, Apple & Maple

Calories in Prairie City Bakery Strudel Sensations, Turnover, Apple & Maple

Amount Per Serving	200 Cal
%DV*
Total Fat	9g	13.8%
Saturated Fat	3.5g	17.5%
Trans Fat	0g	%
Cholesterol	15mg	5%
Sodium	240g	10%
Total Carbohydrate	29g	9.7%
Dietary Fiber	1g	4%
Sugars	16g	40%
Protein	2g	4%
Vitamin A	400IU	8%
Vitamin C	0mg	0%
Calcium	26mg	2%
Iron	1.08mg	6%
Potassium	0mg	0%
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Sugar, Margarine (Palm Oil, Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Sodium Benzoate and Citric Acid Added as Preservatives, Artificial Flavor, Colored with Beta Carotene Vitamin A Palmitate Added, Vitamin D), Water, Apples, Whole Eggs, Corn Syrup, High Fructose Corn Syrup, Hydrated Monoglyceride (Water, Monoglycerides), Contains 2% or Less of: Food Starch-Modified, Yeast, Egg Whites, Salt, Shortening (Palm Oil, Soy Lecithin), Tapioca Dextrin, Brown Sugar, Microcrystalline Cellulose, Natural and Artificial Flavors, Lemon Juice Concentrate, Citrus Fiber, Molasses, Ascorbic Acid, Sodium Stearoyl Lactylate, Cinnamon, Citric Acid, Guar Gum, Propylene Glycol Alginate, Agar, Whey, Xanthan Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Artificial Color, Nonfat Milk, Locust Bean Gum, Carrageenan, Caramel Color, Calcium Propionate and Potassium Sorbate (Preservatives)

200 Calories

How long would it take to burn off 200 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

200

Cal

Carbohydrate

57%

Protein

Fat

39%

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