Calories in Pizza Factory Pasta Alfredo With Chicken
Nutrition Facts
| Amount Per Serving | 1850 Cal | |
| %DV* | ||
| Total Fat | 117g | 180% |
| Saturated Fat | 67g | 335% |
| Trans Fat | 0g | % |
| Cholesterol | 465mg | 155% |
| Sodium | 3960g | 165% |
| Total Carbohydrate | 107g | 35.7% |
| Dietary Fiber | 5g | 20% |
| Sugars | 7g | 40% |
| Protein | 102g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1850 Calories
-
Fat117g
-
Carbs107g
-
Fiber5g
-
Protein102g
Calorie Burn Time
How long would it take to burn off 1850
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running130.0 minutes
-
Jogging172.4 minutes
-
Hiking255.8 minutes
-
Cycling317.1 minutes
-
Swimming330.4 minutes
-
Walking495.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1850
Cal
Carbohydrate
23%
Protein
21%
Fat
56%