Calories in P.F. Chang's Lunch Korean Bibimbap with Steak
Nutrition Facts
| Amount Per Serving | 1080 Cal | |
| %DV* | ||
| Total Fat | 51g | 78.5% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 1g | % |
| Cholesterol | 305mg | 101.7% |
| Sodium | 1200g | 50% |
| Total Carbohydrate | 104g | 34.7% |
| Dietary Fiber | 5g | 20% |
| Sugars | 28g | 40% |
| Protein | 47g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1080 Calories
-
Fat51g
-
Carbs104g
-
Fiber5g
-
Protein47g
Calorie Burn Time
How long would it take to burn off 1080
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running75.9 minutes
-
Jogging100.6 minutes
-
Hiking149.3 minutes
-
Cycling185.1 minutes
-
Swimming192.9 minutes
-
Walking289.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1080
Cal
Carbohydrate
39%
Protein
17%
Fat
44%