Menu With Nutrition > Restaurant Foods > Outback Steakhouse > Side Seasonal Mixed Vegetables, Party Platter

Calories in Outback Steakhouse Side Seasonal Mixed Vegetables, Party Platter

Outback Steakhouse Nutrition Facts and Calories
Outback Steakhouse Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 630 Cal
%DV*
Total Fat 38g 58.5%
Saturated Fat 15g 75%
Trans Fat 0g %
Cholesterol 5mg 1.7%
Sodium 1280g 53.3%
Total Carbohydrate 69g 23%
Dietary Fiber 24g 96%
Sugars 24g 40%
Protein 17g 10%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* Percent Daily Values are based on a 2000 calorie diet.
630 Calories
  • Fat
    38g
  • Carbs
    69g
  • Fiber
    24g
  • Protein
    17g

Calorie Burn Time

How long would it take to burn off 630 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    44.3 minutes
  • Jogging
    58.7 minutes
  • Hiking
    87.1 minutes
  • Cycling
    108.0 minutes
  • Swimming
    112.5 minutes
  • Walking
    168.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
630
Cal
Carbohydrate
40%
Protein
10%
Fat
50%