Calories in Outback Steakhouse Great Barrier Combo (Regional)
Nutrition Facts
| Amount Per Serving | 940 Cal | |
| %DV* | ||
| Total Fat | 52g | 80% |
| Saturated Fat | 20g | 100% |
| Trans Fat | 1g | % |
| Cholesterol | 305mg | 101.7% |
| Sodium | 1910g | 79.6% |
| Total Carbohydrate | 68g | 22.7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 33g | 40% |
| Protein | 48g | 20% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
940 Calories
-
Fat52g
-
Carbs68g
-
Fiber2g
-
Protein48g
Calorie Burn Time
How long would it take to burn off 940
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running66.0 minutes
-
Jogging87.6 minutes
-
Hiking130.0 minutes
-
Cycling161.1 minutes
-
Swimming167.9 minutes
-
Walking251.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
940
Cal
Carbohydrate
29%
Protein
20%
Fat
51%