Calories in On The Border Mexican Rice, 1 Quart
Nutrition Facts
| Amount Per Serving | 1660 Cal | |
| %DV* | ||
| Total Fat | 48g | 73.8% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 6320g | 263.3% |
| Total Carbohydrate | 281g | 93.7% |
| Dietary Fiber | 11g | 44% |
| Sugars | 4g | 40% |
| Protein | 26g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1660 Calories
-
Fat48g
-
Carbs281g
-
Fiber11g
-
Protein26g
Calorie Burn Time
How long would it take to burn off 1660
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running116.6 minutes
-
Jogging154.7 minutes
-
Hiking229.5 minutes
-
Cycling284.6 minutes
-
Swimming296.4 minutes
-
Walking444.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1660
Cal
Carbohydrate
68%
Protein
6%
Fat
26%