Calories in On The Border Group Meal Fajita - Steak
Nutrition Facts
| Amount Per Serving | 10260 Cal | |
| %DV* | ||
| Total Fat | 424g | 652.3% |
| Saturated Fat | 161g | 805% |
| Trans Fat | 6g | % |
| Cholesterol | 1005mg | 335% |
| Sodium | 27610g | 1150.4% |
| Total Carbohydrate | 1147g | 382.3% |
| Dietary Fiber | 88g | 352% |
| Sugars | 77g | 40% |
| Protein | 433g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
10260 Calories
-
Fat424g
-
Carbs1147g
-
Fiber88g
-
Protein433g
Calorie Burn Time
How long would it take to burn off 10260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running720.8 minutes
-
Jogging955.9 minutes
-
Hiking1418.4 minutes
-
Cycling1758.9 minutes
-
Swimming1832.1 minutes
-
Walking2748.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
10260
Cal
Carbohydrate
45%
Protein
17%
Fat
38%