Calories in On The Border Border Sampler, as served
Nutrition Facts
| Amount Per Serving | 2150 Cal | |
| %DV* | ||
| Total Fat | 145g | 223.1% |
| Saturated Fat | 66g | 330% |
| Trans Fat | 3g | % |
| Cholesterol | 300mg | 100% |
| Sodium | 4620g | 192.5% |
| Total Carbohydrate | 113g | 37.7% |
| Dietary Fiber | 9g | 36% |
| Sugars | 11g | 40% |
| Protein | 101g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
2150 Calories
-
Fat145g
-
Carbs113g
-
Fiber9g
-
Protein101g
Calorie Burn Time
How long would it take to burn off 2150
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running151.1 minutes
-
Jogging200.3 minutes
-
Hiking297.2 minutes
-
Cycling368.6 minutes
-
Swimming383.9 minutes
-
Walking575.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
2150
Cal
Carbohydrate
21%
Protein
18%
Fat
61%