Menu With Nutrition > Restaurant Foods > Olive Garden > Catering, Spinach-Artichoke Dip with Flatbread Crisps

Calories in Olive Garden Catering, Spinach-Artichoke Dip with Flatbread Crisps

Olive Garden Nutrition Facts and Calories
Olive Garden Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 2200 Cal
%DV*
Total Fat 152g 233.8%
Saturated Fat 41g 205%
Trans Fat 1.5g %
Cholesterol 155mg 51.7%
Sodium 4330g 180.4%
Total Carbohydrate 139g 46.3%
Dietary Fiber 15g 60%
Sugars 14g 40%
Protein 74g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* Percent Daily Values are based on a 2000 calorie diet.
2200 Calories
  • Fat
    152g
  • Carbs
    139g
  • Fiber
    15g
  • Protein
    74g

Calorie Burn Time

How long would it take to burn off 2200 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    154.6 minutes
  • Jogging
    205.0 minutes
  • Hiking
    304.1 minutes
  • Cycling
    377.1 minutes
  • Swimming
    392.9 minutes
  • Walking
    589.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
2200
Cal
Carbohydrate
25%
Protein
13%
Fat
62%