Calories in Old Spaghetti Factory Banquet Menu, Olive Tapenade
Nutrition Facts
| Amount Per Serving | 780 Cal | |
| %DV* | ||
| Total Fat | 65g | 100% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 1640g | 68.3% |
| Total Carbohydrate | 46g | 15.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 1g | 40% |
| Protein | 7g | 3% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
780 Calories
-
Fat65g
-
Carbs46g
-
Fiber2g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 780
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running54.8 minutes
-
Jogging72.7 minutes
-
Hiking107.8 minutes
-
Cycling133.7 minutes
-
Swimming139.3 minutes
-
Walking208.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
780
Cal
Carbohydrate
23%
Protein
3%
Fat
74%