Calories in Old Chicago Classic Italian Melt with Fresh Veggies with Dip
Nutrition Facts
| Amount Per Serving | 1100 Cal | |
| %DV* | ||
| Total Fat | 65g | 100% |
| Saturated Fat | 25g | 125% |
| Trans Fat | 0g | % |
| Cholesterol | 160mg | 53.3% |
| Sodium | 3980g | 165.8% |
| Total Carbohydrate | 73g | 24.3% |
| Dietary Fiber | 9g | 36% |
| Sugars | 4g | 40% |
| Protein | 55g | 20% |
| Vitamin A | 6500IU | 130% |
| Vitamin C | 36mg | 60% |
| Calcium | 585mg | 45% |
| Iron | 5.4mg | 30% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1100 Calories
-
Fat65g
-
Carbs73g
-
Fiber9g
-
Protein55g
Calorie Burn Time
How long would it take to burn off 1100
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running77.3 minutes
-
Jogging102.5 minutes
-
Hiking152.1 minutes
-
Cycling188.6 minutes
-
Swimming196.4 minutes
-
Walking294.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1100
Cal
Carbohydrate
27%
Protein
20%
Fat
53%