Calories in Mike's Restaurants Brunch Platter with Fine Crepe
Nutrition Facts
| Amount Per Serving | 1750 Cal | |
| %DV* | ||
| Total Fat | 71g | 109.2% |
| Saturated Fat | 18g | 90% |
| Trans Fat | 0.5g | % |
| Cholesterol | 550mg | 183.3% |
| Sodium | 2600g | 108.3% |
| Total Carbohydrate | 220g | 73.3% |
| Dietary Fiber | 15g | 60% |
| Sugars | 87g | 40% |
| Protein | 62g | 14% |
| Vitamin A | 1750IU | 35% |
| Vitamin C | 90mg | 150% |
| Calcium | 520mg | 40% |
| Iron | 10.8mg | 60% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1750 Calories
-
Fat71g
-
Carbs220g
-
Fiber15g
-
Protein62g
Calorie Burn Time
How long would it take to burn off 1750
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running123.0 minutes
-
Jogging163.0 minutes
-
Hiking241.9 minutes
-
Cycling300.0 minutes
-
Swimming312.5 minutes
-
Walking468.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1750
Cal
Carbohydrate
50%
Protein
14%
Fat
36%