Calories in Wright's Baking Ginger Cake Mix
Nutrition Facts
| Amount Per Serving | 344.18 Cal | |
| %DV* | ||
| Total Fat | 13.2g | 20.3% |
| Saturated Fat | 1.6g | 8% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 400g | 16.7% |
| Total Carbohydrate | 50.4g | 16.8% |
| Dietary Fiber | 4g | 16% |
| Sugars | 27.4g | 40% |
| Protein | 5.9g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
344.18 Calories
-
Fat13.2g
-
Carbs50.4g
-
Fiber4g
-
Protein5.9g
Calorie Burn Time
How long would it take to burn off 344.18
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running24.2 minutes
-
Jogging32.1 minutes
-
Hiking47.6 minutes
-
Cycling59.0 minutes
-
Swimming61.5 minutes
-
Walking92.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
344.18
Cal
Carbohydrate
59%
Protein
7%
Fat
34%