Calories in Whitman's Sampler
Nutrition Facts
| Amount Per Serving | 200 Cal | |
| %DV* | ||
| Total Fat | 9g | 13.8% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 2.5mg | 0.8% |
| Sodium | 60g | 2.5% |
| Total Carbohydrate | 28g | 9.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 21g | 40% |
| Protein | 2g | 4% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Consist of Chocolate (Sugar, Chocolate, Chocolate Processed with Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor)), Corn Syrup, Sugar, Condensed Milk, Brown Sugar, Coconut with Sodium Metabisulfite (to Promote Color Retention), Dairy Cream, Palm Kernel Oil, Molasses, Cashews, Cherries (Cherries, Corn Syrup, High Fructose Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives), Sulfur Dioxide (to Promote Color Retention), FD&C Red 40), Butter, Almonds, Invert Sugar, Sorbitol, Walnuts, Salt, White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin (an Emulsifier), Artificial Flavor, Salt), Raisins, Cocoa Powder, Apricots with Sulfur Dioxide (to Promote Color Retention), Honey, Egg Albumen, Pecans, Soy Lecithin (an Emulsifier), Tapioca Flour, Spice, Natural and Artificial Flavors, Invertase (an Enzyme), Soybean Oil, Mono and Diglycerides with Citric Acid (to Help Protect Flavor), Mixed Tocopherols (Antioxidant), Maple Sugar, Sodium Benzoate and Potassium Sorbate (Preservatives), FD&C Colors (Yellow 5 & 6, Red 40, Blue 1), Carmine Color, Raspberries, Strawberries, Lemon Peel, Apples, Orange Peel, Whole Milk and Nonfat Milk Solids. |
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Fat9g
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Carbs28g
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Fiber1g
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Protein2g
Calorie Burn Time
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Running14.1 minutes
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Jogging18.6 minutes
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Hiking27.6 minutes
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Cycling34.3 minutes
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Swimming35.7 minutes
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Walking53.6 minutes