Calories in Wheat Montana Farms & Bakery Bread, Big Sky Cracked Wheat
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 120g | 5% |
| Total Carbohydrate | 14g | 4.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 3g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 12mg | 20% |
| Calcium | 0mg | 0% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Water, Prairie Gold 100% Whole Wheat Flour, Natural White Unbleached Enriched White Flour (Thiamin, Riboflavin, Niacin, Iron, and Folic Acid), Sugar, Cracked Wheat, Soybean Oil, Vital Wheat Gluten, Yeast, Cultured Whey (from Milk), Salt, Wheat Bran, Honey, Enzymes. Contains Wheat, Dairy, Soy. |
80 Calories
-
Fat1g
-
Carbs14g
-
Fiber1g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
73%
Protein
15%
Fat
12%