Calories in Weight Watchers Chicken Pasta Bake
Nutrition Facts
| Amount Per Serving | 255.57 Cal | |
| %DV* | ||
| Total Fat | 1.7g | 2.6% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 440g | 18.3% |
| Total Carbohydrate | 39.4g | 13.1% |
| Dietary Fiber | 3.7g | 14.8% |
| Sugars | 7.5g | 40% |
| Protein | 18.1g | 29% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
WHOLE FRYING CHICKENS WITHOUT SOLIDS, FD&C YELLOW #5 LAKE, LEMON OIL |
255.57 Calories
-
Fat1.7g
-
Carbs39.4g
-
Fiber3.7g
-
Protein18.1g
Calorie Burn Time
How long would it take to burn off 255.57
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.0 minutes
-
Jogging23.8 minutes
-
Hiking35.3 minutes
-
Cycling43.8 minutes
-
Swimming45.6 minutes
-
Walking68.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
255.57
Cal
Carbohydrate
65%
Protein
29%
Fat
6%