Calories in Warburtons Wholemeal Medium Bread
Nutrition Facts
| Amount Per Serving | 58.52 Cal | |
| %DV* | ||
| Total Fat | 0.6g | 0.9% |
| Saturated Fat | 0.2g | 1% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 96g | 4% |
| Total Carbohydrate | 9.7g | 3.2% |
| Dietary Fiber | 1.5g | 6% |
| Sugars | 0.9g | 40% |
| Protein | 2.5g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Wholemeal Wheat Flour, Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Emulsifiers: E471, E481, E472e, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C). |
58.52 Calories
-
Fat0.6g
-
Carbs9.7g
-
Fiber1.5g
-
Protein2.5g
Calorie Burn Time
How long would it take to burn off 58.52
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.1 minutes
-
Jogging5.5 minutes
-
Hiking8.1 minutes
-
Cycling10.0 minutes
-
Swimming10.5 minutes
-
Walking15.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
58.52
Cal
Carbohydrate
72%
Protein
18%
Fat
10%