Calories in Walong Marketing Raisin Sesame Soft Flour Cakes
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | % |
| Cholesterol | 15mg | 5% |
| Sodium | 70g | 2.9% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 15g | 40% |
| Protein | 4g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 9mg | 0.7% |
| Iron | 0.4mg | 2.2% |
| Potassium | 32mg | 0.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
240 Calories
-
Fat11g
-
Carbs31g
-
Fiber0g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
52%
Protein
7%
Fat
41%