Calories in Virginia Diner Dill Pickle Virginia Peanuts
Nutrition Facts
| Amount Per Serving | 158 Cal | |
| %DV* | ||
| Total Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 186g | 7.8% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 2g | 8% |
| Sugars | 1g | 40% |
| Protein | 7g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.54mg | 3% |
| Potassium | 0mg | 0% |
|
OIL ROASTED PEANUTS, DILL PICKLE SEASONING (SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE VINEGAR), DEXTROSE, ONION POWDER, SODIUM DIACETATE, GARLIC POWDER, SUGAR, NATURE FLAVORS, SPICE, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), AND PEANUT OIL. |
158 Calories
-
Fat13g
-
Carbs6g
-
Fiber2g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 158
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.1 minutes
-
Jogging14.7 minutes
-
Hiking21.8 minutes
-
Cycling27.1 minutes
-
Swimming28.2 minutes
-
Walking42.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
158
Cal
Carbohydrate
14%
Protein
16%
Fat
70%