Calories in Vermont Bacon Bratwurst, Uncured
Nutrition Facts
| Amount Per Serving | 200 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | % |
| Cholesterol | 55mg | 18.3% |
| Sodium | 740g | 30.8% |
| Total Carbohydrate | 1g | 0.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 15g | 30% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 9mg | 15% |
| Calcium | 0mg | 0% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
PORT, UNCURED BACON (PORT, APPLE CIDER, WATER, SEA SALT, POTASSIUM CHLORIDE, DEHYDRATED CELERY JUICE, SPICES, LACTIC ACID STARTER CULTURE (NON FROM MILK)), APPLE CIDER, SALT, LACTIC ACID STARTER CULTURE (NOT FROM MILK). ENCASED IN PORK CASING. |
200 Calories
-
Fat15g
-
Carbs1g
-
Fiber0g
-
Protein15g
Calorie Burn Time
How long would it take to burn off 200
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.1 minutes
-
Jogging18.6 minutes
-
Hiking27.6 minutes
-
Cycling34.3 minutes
-
Swimming35.7 minutes
-
Walking53.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
200
Cal
Carbohydrate
2%
Protein
30%
Fat
68%