Calories in Velvet Ice Cream, Buckeye Brownie

Nutrition Facts

Amount Per Serving 190 Cal
%DV*
Total Fat 12g 18.5%
Saturated Fat 5g 25%
Trans Fat 0g %
Cholesterol 30mg 10%
Sodium 115g 4.8%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 13g 40%
Protein 4g 8%
Vitamin A 300IU 6%
Vitamin C 0mg 0%
Calcium 104mg 8%
Iron 0mg 0%
Potassium 0mg 0%

CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SKIM MILK, WHEY, BUTTERMILK POWDER, GUAR GUM, MONO- AND DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, PEANUTS, PEANUT OIL, AND SALT; BROWNIES (WHEAT FLOUR, EGGS, MARGARINE (LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, NATURAL FLAVOR, VEGETABLE MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO AND TURMERIC, VITAMIN A PALMITATE ADDED, WHEY), MILK, COCOA (PROCESSED WITH ALKALI), CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, BAKING POWDER, SALT, SOY LECITHIN, CARAMEL COLOR.

190 Calories
  • Fat
    12g
  • Carbs
    18g
  • Fiber
    1g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 190 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    13.3 minutes
  • Jogging
    17.7 minutes
  • Hiking
    26.3 minutes
  • Cycling
    32.6 minutes
  • Swimming
    33.9 minutes
  • Walking
    50.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
190
Cal
Carbohydrate
37%
Protein
8%
Fat
55%