Calories in Ve Wong Dah Wei Wang Instant Noodles, Beef Flavor
Nutrition Facts
| Amount Per Serving | 520 Cal | |
| %DV* | ||
| Total Fat | 29g | 44.6% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 2833g | 118% |
| Total Carbohydrate | 55g | 18.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 0g | 40% |
| Protein | 9g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 32mg | 2.5% |
| Iron | 1mg | 5.6% |
| Potassium | 165mg | 3.5% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
520 Calories
-
Fat29g
-
Carbs55g
-
Fiber2g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 520
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running36.5 minutes
-
Jogging48.4 minutes
-
Hiking71.9 minutes
-
Cycling89.1 minutes
-
Swimming92.9 minutes
-
Walking139.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
520
Cal
Carbohydrate
43%
Protein
7%
Fat
50%