Calories in USDA Organic Raspberries
Nutrition Facts
| Amount Per Serving | 1.04 Cal | |
| %DV* | ||
| Total Fat | 0.01g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 0.02g | 0% |
| Total Carbohydrate | 0.24g | 0.1% |
| Dietary Fiber | 0.13g | 0.5% |
| Sugars | 0.09g | 40% |
| Protein | 0.02g | 7% |
| Vitamin A | 0.5IU | 0% |
| Vitamin C | 0.522mg | 0.9% |
| Calcium | 0.5mg | 0% |
| Iron | 0.01mg | 0.1% |
| Potassium | 3.02mg | 0.1% |
|
Raspberries. |
1.04 Calories
-
Fat0.01g
-
Carbs0.24g
-
Fiber0.13g
-
Protein0.02g
Calorie Burn Time
How long would it take to burn off 1.04
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.1 minutes
-
Jogging0.1 minutes
-
Hiking0.1 minutes
-
Cycling0.2 minutes
-
Swimming0.2 minutes
-
Walking0.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1.04
Cal
Carbohydrate
85%
Protein
7%
Fat
8%