Calories in Trader Giotto's Artichoke Ravioli
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 420g | 17.5% |
| Total Carbohydrate | 34g | 11.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 10g | 17% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 195mg | 15% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Filling: ricotta cheese (pasteurized whey, pasteurized milk, distilled vinegar, salt, carrageenan), artichoke hearts (artichoke hearts, water, salt, citric acid), mozzarella cheese (pasteurized cultured whole milk, salt, enzymes), wheat flour, parmesan cheese (partially skim cows milk, culture, enzymes, salt, less than 2% microcellulose), black olives, basil, cheese flavor base (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, butter, corn oil, olive oil, cream powder, sugar, natural flavorings), lemons, balsamic vinegar, garlic with citric acid, salt, granulated onion, black pepper, bay leaf, expeller pressed canola oil, extra virgin olive oil. Dough: enriched durum wheat flour (durum flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), flour, water, whole egg powder, parsley, cultured whey. |
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Fat6g
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Carbs34g
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Fiber2g
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Protein10g
Calorie Burn Time
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Running16.9 minutes
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Jogging22.4 minutes
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Hiking33.2 minutes
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Cycling41.1 minutes
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Swimming42.9 minutes
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Walking64.3 minutes