Calories in Tolerant Veggie Legume Blend, Organic Green Lentil & Kale Pasta
Nutrition Facts
| Amount Per Serving | 315 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 0g | 0% |
| Total Carbohydrate | 61g | 20.3% |
| Dietary Fiber | 2.5g | 10% |
| Sugars | 1g | 40% |
| Protein | 14g | 18% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 3.6mg | 20% |
| Potassium | 0mg | 0% |
|
Organic Green Lentil Flour, Organic Corn Flour and Kale Powder. |
315 Calories
-
Fat1g
-
Carbs61g
-
Fiber2.5g
-
Protein14g
Calorie Burn Time
How long would it take to burn off 315
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running22.1 minutes
-
Jogging29.3 minutes
-
Hiking43.5 minutes
-
Cycling54.0 minutes
-
Swimming56.3 minutes
-
Walking84.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
315
Cal
Carbohydrate
79%
Protein
18%
Fat
3%