Calories in Tillamook Ice Cream, Frosted Carrot Cake
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 16g | 24.6% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 75g | 3.1% |
| Total Carbohydrate | 26g | 8.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 24g | 40% |
| Protein | 4g | 6% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 1.2mg | 2% |
| Calcium | 130mg | 10% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
CREAM, SKIM MILK, SUGAR, CREAM CHEESE RIPPLE (POWDERED SUGAR, WATER, CREAM CHEESE, SUGAR, CORN STARCH, BUTTER [CREAM, SALT], NATURAL VANILLA FLAVOR, TITANIUM DIOXIDE [COLOR], CITRIC ACID, SUNFLOWER LECITHIN, GUAR GUM), CARROT CAKE BASE (BROWN SUGAR, CARROT JUICE CONCENTRATE, WATER, NATURAL FLAVOR, RAISINS, CORN STARCH, NUTMEG, CINNAMON, VANILLA EXTRACT, FRUIT JUICE [COLOR], SALT), WALNUTS, LOCUST BEAN GUM, GUAR GUM. |
260 Calories
-
Fat16g
-
Carbs26g
-
Fiber1g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
39%
Protein
6%
Fat
55%