Calories in Tillamook Ice Cream, Frosted Carrot Cake

Nutrition Facts

Amount Per Serving 260 Cal
%DV*
Total Fat 16g 24.6%
Saturated Fat 8g 40%
Trans Fat 0g %
Cholesterol 30mg 10%
Sodium 75g 3.1%
Total Carbohydrate 26g 8.7%
Dietary Fiber 1g 4%
Sugars 24g 40%
Protein 4g 6%
Vitamin A 400IU 8%
Vitamin C 1.2mg 2%
Calcium 130mg 10%
Iron 0.36mg 2%
Potassium 0mg 0%

CREAM, SKIM MILK, SUGAR, CREAM CHEESE RIPPLE (POWDERED SUGAR, WATER, CREAM CHEESE, SUGAR, CORN STARCH, BUTTER [CREAM, SALT], NATURAL VANILLA FLAVOR, TITANIUM DIOXIDE [COLOR], CITRIC ACID, SUNFLOWER LECITHIN, GUAR GUM), CARROT CAKE BASE (BROWN SUGAR, CARROT JUICE CONCENTRATE, WATER, NATURAL FLAVOR, RAISINS, CORN STARCH, NUTMEG, CINNAMON, VANILLA EXTRACT, FRUIT JUICE [COLOR], SALT), WALNUTS, LOCUST BEAN GUM, GUAR GUM.

260 Calories
  • Fat
    16g
  • Carbs
    26g
  • Fiber
    1g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    18.3 minutes
  • Jogging
    24.2 minutes
  • Hiking
    35.9 minutes
  • Cycling
    44.6 minutes
  • Swimming
    46.4 minutes
  • Walking
    69.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
260
Cal
Carbohydrate
39%
Protein
6%
Fat
55%