Calories in Ticklebelly Carrot Cake

Nutrition Facts

Amount Per Serving 400 Cal
%DV*
Total Fat 23g 35.4%
Saturated Fat 8g 40%
Trans Fat 0g %
Cholesterol 40mg 13.3%
Sodium 310g 12.9%
Total Carbohydrate 44g 14.7%
Dietary Fiber 2g 8%
Sugars 31g 40%
Protein 4g 4%
Vitamin A 750IU 15%
Vitamin C 12mg 20%
Calcium 52mg 4%
Iron 1.08mg 6%
Potassium 0mg 0%

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, SOYBEAN OIL, PASTEURIZED CULTURED MILK AND CREAM, EGGS, PINEAPPLE, PALM OIL, WATER, RAISINS, WALNUTS, INVERT SUGAR, ALMONDS, PINEAPPLE JUICE, SALT, BAKING SODA, CINNAMON, MOLASSES, CORN STARCH, XANTHAN GUM, GUAR GUM, MODIFIED FOOD STARCH, CARRAGEENAN, CAROB BEAN GUM, CELLULOSE GUM, NUTMEG, GUM ARABIC, CALCIUM CHLORIDE (PRESERVATIVE), ASCORBIC ACID, VANILLA BEANS, VANILLA EXTRACT, GUM TRAGACANTH (NATURAL THICKENER), CITRIC ACID, CORN SYRUP.

400 Calories
  • Fat
    23g
  • Carbs
    44g
  • Fiber
    2g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 400 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    28.1 minutes
  • Jogging
    37.3 minutes
  • Hiking
    55.3 minutes
  • Cycling
    68.6 minutes
  • Swimming
    71.4 minutes
  • Walking
    107.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
400
Cal
Carbohydrate
44%
Protein
4%
Fat
52%