Calories in The Prepared Pantry Tuscany Tomato Basil Bread Mix
Nutrition Facts
| Amount Per Serving | 218 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0.5mg | 0.2% |
| Sodium | 210g | 8.8% |
| Total Carbohydrate | 40g | 13.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 8g | 40% |
| Protein | 11g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 42mg | 3.2% |
| Iron | 3mg | 16.7% |
| Potassium | 32mg | 0.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
218 Calories
-
Fat4g
-
Carbs40g
-
Fiber1g
-
Protein11g
Calorie Burn Time
How long would it take to burn off 218
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.3 minutes
-
Jogging20.3 minutes
-
Hiking30.1 minutes
-
Cycling37.4 minutes
-
Swimming38.9 minutes
-
Walking58.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
218
Cal
Carbohydrate
67%
Protein
18%
Fat
15%