Calories in The Foodie Market Veggie Burst
Nutrition Facts
| Amount Per Serving | 124.68 Cal | |
| %DV* | ||
| Total Fat | 7.8g | 12% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 132g | 5.5% |
| Total Carbohydrate | 6.9g | 2.3% |
| Dietary Fiber | 2.7g | 10.8% |
| Sugars | 1g | 40% |
| Protein | 5.5g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
124.68 Calories
-
Fat7.8g
-
Carbs6.9g
-
Fiber2.7g
-
Protein5.5g
Calorie Burn Time
How long would it take to burn off 124.68
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.8 minutes
-
Jogging11.6 minutes
-
Hiking17.2 minutes
-
Cycling21.4 minutes
-
Swimming22.3 minutes
-
Walking33.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
124.68
Cal
Carbohydrate
23%
Protein
18%
Fat
59%