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Calories in The Brownie Baker Peanut Butter N' Brownies

The Brownie Baker Nutrition Facts and Calories
The Brownie Baker Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 490 Cal
%DV*
Total Fat 22g 33.8%
Saturated Fat 11g 55%
Trans Fat 0g %
Cholesterol 70mg 23.3%
Sodium 410g 17.1%
Total Carbohydrate 68g 22.7%
Dietary Fiber 4g 16%
Sugars 33g 40%
Protein 8g 6%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 30mg 2.3%
Iron 2.1mg 11.7%
Potassium 310mg 6.6%

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Butter, Pasteurized Cream (Milk), Salt, Corn Syrup, Natural Peanut Butter (Peanuts), Whole Eggs, Cocoa (Processed with Alkali), Invert Syrup (Cane Sugar, Water), Contains 2% or Less of: Dextrose, Walnuts, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Natural Flavor (Vanilla)
490 Calories
  • Fat
    22g
  • Carbs
    68g
  • Fiber
    4g
  • Protein
    8g

Calorie Burn Time

How long would it take to burn off 490 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    34.4 minutes
  • Jogging
    45.7 minutes
  • Hiking
    67.7 minutes
  • Cycling
    84.0 minutes
  • Swimming
    87.5 minutes
  • Walking
    131.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
490
Cal
Carbohydrate
54%
Protein
6%
Fat
40%