Calories in The Bakery Yeast Rolls
Nutrition Facts
| Amount Per Serving | 100 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 170g | 7.1% |
| Total Carbohydrate | 20g | 6.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 3g | 12% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Unbleached Wheat Flour, Water, High Fructose Corn Syrup, Honey, Soybean Oil, Salt, Wheat Gluten, Yeast, Monoglycerides, Natural & Artificial Flavor, Calcium Propionate (A Preservative), Vinegar, Sodium Stearoyl Lactylate, Calcium Sulfate, Azodicarbonamide, Enrichment [Ferrous Sulfate, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Ascorbic Acid, Calcium Peroxide. Contains: Wheat. |
100 Calories
-
Fat1g
-
Carbs20g
-
Fiber1g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 100
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.0 minutes
-
Jogging9.3 minutes
-
Hiking13.8 minutes
-
Cycling17.1 minutes
-
Swimming17.9 minutes
-
Walking26.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
100
Cal
Carbohydrate
79%
Protein
12%
Fat
9%