Calories in The Bakery Whole Grain Honey Oatmeal Bread
Nutrition Facts
| Amount Per Serving | 120 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 210g | 8.8% |
| Total Carbohydrate | 22g | 7.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 3g | 40% |
| Protein | 5g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
whole grain wheat flour, water, unbleached wheat flour, rolled oats, honey, wheat gluten, oat bran, brown sugar, soybean oil, salt, yeast, monoglycerides, sodium stearoyl lactylate, calcium propionate (a preservative), yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), azodicarbonamide, ascorbic acid, calcium peroxide, topped with rolled oats. |
120 Calories
-
Fat1.5g
-
Carbs22g
-
Fiber2g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 120
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.4 minutes
-
Jogging11.2 minutes
-
Hiking16.6 minutes
-
Cycling20.6 minutes
-
Swimming21.4 minutes
-
Walking32.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
120
Cal
Carbohydrate
73%
Protein
16%
Fat
11%