Calories in The Bakery Lemon Streusel Cake
Nutrition Facts
| Amount Per Serving | 320 Cal | |
| %DV* | ||
| Total Fat | 14g | 21.5% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 260g | 10.8% |
| Total Carbohydrate | 46g | 15.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 28g | 40% |
| Protein | 3g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 104mg | 8% |
| Iron | 1.8mg | 10% |
| Potassium | 37mg | 0.8% |
|
ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SALT, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), YEAST, SUGAR, CULTURED WHEAT STARCH, DEXTROSE, MALTED BARLEY FLOUR DRIED SOUR OF RYE (RYE FLOUR, BACTERIAL CULTURE), SOY LECITHIN, ENZYMES, ASCORBIC ACID. |
320 Calories
-
Fat14g
-
Carbs46g
-
Fiber0g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 320
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running22.5 minutes
-
Jogging29.8 minutes
-
Hiking44.2 minutes
-
Cycling54.9 minutes
-
Swimming57.1 minutes
-
Walking85.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
320
Cal
Carbohydrate
57%
Protein
4%
Fat
39%