Calories in The Bakery Lemon Sliced Loaf Cake

Nutrition Facts

Amount Per Serving 160 Cal
%DV*
Total Fat 8g 12.3%
Saturated Fat 1.5g 7.5%
Trans Fat 0g %
Cholesterol 35mg 11.7%
Sodium 150g 6.2%
Total Carbohydrate 19g 6.3%
Dietary Fiber 0g 0%
Sugars 11g 40%
Protein 2g 5%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 0.72mg 4%
Potassium 0mg 0%

enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), sugar, eggs, soybean oil, water, milk, vegetable shortening (palm oil and/or soybean oil, propylene glycol mono- and diesters of fatty acids, mono- and diglycerides, soy lecithin with bht to protect flavor), contains 2% or less of each of the following: wheat starch, modified food starch (corn, tapioca), buttermilk, vegetable shortening (palm oil), lemon zest (lemon peel, sugar, lemon oil), lemon juice concentrate, natural flavor, nonfat milk, salt, sodium bicarbonate, soy lecithin, monoglycerides, whey, acidic sodium aluminum phosphate with aluminum sulfate, potassium sorbate (preservative), calcium propionate (preservative), sodium acid pyrophosphate, guar gum, beta-carotene, annatto and turmeric (coloring).

160 Calories
  • Fat
    8g
  • Carbs
    19g
  • Fiber
    0g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 160 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    11.2 minutes
  • Jogging
    14.9 minutes
  • Hiking
    22.1 minutes
  • Cycling
    27.4 minutes
  • Swimming
    28.6 minutes
  • Walking
    42.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
160
Cal
Carbohydrate
49%
Protein
5%
Fat
46%