Calories in TGI Friday's Grocery Cheddar & Bacon Potato Skins, frozen
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 13.7g | 21.1% |
| Saturated Fat | 4.6g | 23% |
| Trans Fat | 0g | % |
| Cholesterol | 23mg | 7.7% |
| Sodium | 549g | 22.9% |
| Total Carbohydrate | 19.4g | 6.5% |
| Dietary Fiber | 2.3g | 9.2% |
| Sugars | 1.1g | 40% |
| Protein | 9.1g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 69mg | 5.3% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
240 Calories
-
Fat13.7g
-
Carbs19.4g
-
Fiber2.3g
-
Protein9.1g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
33%
Protein
15%
Fat
52%