Calories in Taylor Farms Gourmet Vegetable Tray, Vegetables

Nutrition Facts

Amount Per Serving 25 Cal
%DV*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 45g 1.9%
Total Carbohydrate 5g 1.7%
Dietary Fiber 2g 8%
Sugars 3g 40%
Protein 1g 16%
Vitamin A 5500IU 110%
Vitamin C 24mg 40%
Calcium 26mg 2%
Iron 0.72mg 4%
Potassium 0mg 0%

carrots, celery, tomatoes, broccoli, sweet mini peppers, cauliflower, peas. dip ingredients: Cultured buttermilk, canola oil, water, sour cream (cultured milk & cream whey, skim milk powder, modified corn starch, maltodextrin, sodium phosphate, sodium citrate, guar gum, carrageenan gum, calcium sulfate, locust bean gum, enzymes), Sugar, egg yolk, distilled vinegar, maltodextrin, salt, modified corn starch, dried carrots, dried onion, cider vinegar, natural flavors, garlic, dried garlic, xanthan gum, carrageenan gum, spice, dried green onion, artificial color.

25 Calories
  • Fat
    0g
  • Carbs
    5g
  • Fiber
    2g
  • Protein
    1g

Calorie Burn Time

How long would it take to burn off 25 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    1.8 minutes
  • Jogging
    2.3 minutes
  • Hiking
    3.5 minutes
  • Cycling
    4.3 minutes
  • Swimming
    4.5 minutes
  • Walking
    6.7 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
25
Cal
Carbohydrate
84%
Protein
16%
Fat
0%