Calories in Tastykake Cupcakes, Peanut Butter
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 2.5mg | 0.8% |
| Sodium | 230g | 9.6% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 18g | 40% |
| Protein | 2g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Sugar, Water, Confectionary Coating (Sugar, Palm Kernel and Palm Oils, Cocoa Processed with Alkali, Soy Lecithin, Salt, Vanillin, Whey [Milk]), Vegetable Oils (Palm Oil and Soybean Oil), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), High Fructose Corn Syrup, Reese's Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil [Rapeseed, Cottonseed, and Soybean Oil], Salt, Peanut Oil, Monoglycerides, Molasses, Cornstarch), Cocoa, Egg Whites, Eggs, Contains 2% or Less of the Following: Partially Defatted Peanut Flour, Corn Syrup, Modified Corn Starch, Nonfat Milk, Glycerine, Corn Starch, Mono- and Diglycerides, Roasted Peanut Extract, Baking Soda, Salt, Sodium Acid Pyrophosphate, Agave Syrup, Inulin (Agave), Calcium Carbonate, Calcium Sulfate, Natural and Artificial Flavors, Guar Gum, Dextrose, Polysorbate 60, Soy Lecithin, Cellulose Gum, Xanthan Gum, DATEM, Agar, Monocalcium Phosphate, FD&C Yellow 5, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Sodium Hexametaphosphate, FD&C Red 40, FD&C Yellow 6, Monoglycerides, Nutmeg, FD&C Blue 1, Citric Acid, Phosphate Acid, Cinnamon, Preserved with Sorbic Acid, Sodium Benzoate and Potassium Sorbate (to Retard Spoilage). |
-
Fat8g
-
Carbs25g
-
Fiber1g
-
Protein2g
Calorie Burn Time
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes