Calories in Taste The Difference Salted Caramel Cake
Nutrition Facts
| Amount Per Serving | 248.16 Cal | |
| %DV* | ||
| Total Fat | 10.8g | 16.6% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 168g | 7% |
| Total Carbohydrate | 35.2g | 11.7% |
| Dietary Fiber | 0.25g | 1% |
| Sugars | 20.9g | 40% |
| Protein | 2.3g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
248.16 Calories
-
Fat10.8g
-
Carbs35.2g
-
Fiber0.25g
-
Protein2.3g
Calorie Burn Time
How long would it take to burn off 248.16
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running17.4 minutes
-
Jogging23.1 minutes
-
Hiking34.3 minutes
-
Cycling42.5 minutes
-
Swimming44.3 minutes
-
Walking66.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
248.16
Cal
Carbohydrate
57%
Protein
4%
Fat
39%